Jason Sheehan
Malvern, Pennsylvania,United States
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Jason Sheehan is an acclaimed American food critic, author, and journalist. Known for his sharp wit, engaging prose, and deep understanding of culinary arts, he has made significant contributions to food writing. He served as the long-time restaurant critic for Philadelphia Magazine and is the author of books like 'Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen' and 'Tales from the Daiquiri Factory'. Sheehan is also a contributor to NPR, sharing his insights on food and culture. His work often explores not just the food itself, but the stories, people, and culture surrounding it, making complex culinary topics accessible and entertaining to a broad audience.
Professional Summary
Jason Sheehan's work history includes a series of influential roles in various companies. Here is a detailed list of his professional journey:
Notable Achievements
James Beard Foundation Award Winner
Awarded the prestigious James Beard Foundation Award for Restaurant Criticism in 2011, recognizing his excellence in food writing and critique.
Published Author
Authored acclaimed books including 'Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen' (2008) and 'Tales from the Daiquiri Factory' (2016), showcasing his narrative skill beyond reviews.
Respected Food Critic for Philadelphia Magazine
Served as the influential restaurant critic for Philadelphia Magazine for approximately a decade, significantly shaping and reflecting on the city's dining scene with his insightful reviews.
NPR Contributor
Shares his culinary expertise, food history knowledge, and storytelling with a national audience as a contributor to National Public Radio (NPR) programs such as 'All Things Considered' and 'The Salt'.
Educational Background
B.S., Finance
Penn State University - Year 2005
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Company Overview
Meridian BankMeridian Bank, a subsidiary of Meridian Corporation, is a full-service commercial bank providing a broad range of banking, mortgage, and wealth management solutions. Headquartered in Malvern, Pennsylvania, it serves personal, business, and institutional clients primarily in Pennsylvania, New Jersey, Delaware, and Maryland, focusing on community banking with sophisticated financial products.
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