HQ Function

Manages global operations for restaurants, catering services, licensing, and brand development. It serves as the central hub for culinary innovation, strategic planning, marketing, and administrative functions for the Wolfgang Puck empire.

Notable Features:

Situated within the architecturally renowned Pacific Design Center, known for its distinctive blue, green, and red glass-clad buildings. The location reflects the brand's commitment to creativity and high standards.

Work Culture:

A dynamic and fast-paced environment driven by a passion for culinary excellence and unparalleled hospitality. Emphasis is placed on innovation, quality, teamwork, and meticulous attention to detail, reflecting Chef Puck's own ethos.

HQ Significance:

The headquarters is the nerve center for a globally recognized culinary brand, directing its diverse ventures and upholding the standards of quality and innovation that define Wolfgang Puck. It's where strategic decisions are made that impact restaurants and services worldwide.

Values Reflected in HQ: Creativity (location in Pacific Design Center), excellence (high standards of operation), innovation (culinary and business development), and a strong connection to art and design.

Location:

Wolfgang Puck supports a wide array of functions globally, including fine dining restaurants in major cities across the United States, Europe, Asia, and the Middle East. The company also operates a significant international catering division (Wolfgang Puck Catering), manages licensed consumer products (cookware, food items, coffee), and engages in media activities. This global footprint ensures brand visibility and delivers the Wolfgang Puck experience to diverse markets worldwide, from flagship restaurants to high-profile event catering.

Street Address:

8687 Melrose Ave, Suite M60

City:

West Hollywood

State/Province:

CA

Country:

USA