HQ Function

Serves as the central hub for Vandemoortele's global operations, strategic decision-making, corporate governance, research and development (including the Food Experience Center), finance, HR, and other central administrative functions.

Notable Features:

The modern headquarters in Ghent features the 'Food Experience Center,' a state-of-the-art facility for culinary innovation, product co-creation with customers, and showcasing Vandemoortele's expertise in bakery and plant-based foods. The building itself emphasizes sustainability in its design and operations.

Work Culture:

The work culture at Vandemoortele's Ghent HQ is characterized by a blend of its family-owned heritage and a modern, international business approach. It emphasizes collaboration, particularly within the Food Experience Center, innovation in food technology, and a strong commitment to sustainability ('Balance in Life' programme). Employees often describe a passionate environment focused on quality and customer satisfaction, with opportunities for growth and development within a respectful and entrepreneurial setting.

HQ Significance:

Vandemoortele's Ghent headquarters serves as the nerve center for its extensive European and growing international operations. Its location in Belgium, a key European hub, facilitates management of its production sites and sales network. The presence of the Food Experience Center at the HQ underscores its commitment to R&D, customer collaboration, and market leadership, making it a vital asset for strategic growth and brand positioning.

Values Reflected in HQ: The Ghent headquarters physically and operationally reflects Vandemoortele's core values: 'Respect' for people and planet (seen in sustainable building design and employee well-being focus), 'Ambition' (driving innovation at the Food Experience Center and global strategy), and 'Cooperation' (fostering teamwork and partnerships with customers and stakeholders).

Location:

Vandemoortele operates 29 high-quality production sites and numerous sales offices across Europe and also has a presence in the United States. It exports its products from Europe to customers in approximately 95 countries worldwide. Key functions supported globally include manufacturing, research & development, sales & marketing, supply chain management, and customer service, all tailored to meet the specific needs of local markets and international clients, ensuring a broad reach for their bakery and plant-based food solutions.

Street Address:

Ottergemsesteenweg-Zuid 816

City:

Ghent

State/Province:

East Flanders

Country:

Belgium