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The Land Institute is a non-profit science-based research organization co-founded by Wes Jackson and Dana Jackson in 1976, dedicated to developing perennial grain, pulse, and oilseed crops grown in ecologically intensified, diverse agricultural systems known as perennial polycultures. Their mission is to create an agriculture that mimics natural ecosystems to produce ample food while solving critical environmental problems such as soil erosion, water pollution, and greenhouse gas emissions caused by conventional annual monoculture farming. They focus on crops like Kernza®, perennial wheat, sorghum, and silphium, aiming for a sustainable food supply that supports both humanity and the planet.
Serves as the primary hub for research, development, education, and administration. It houses laboratories, greenhouses, research plots, and offices for scientists, researchers, and staff.
Extensive research fields for perennial crop trials, state-of-the-art laboratories, greenhouses, a comprehensive library focused on agroecology, and facilities for hosting workshops, conferences, and educational programs. The campus itself is designed to reflect ecological principles.
A mission-driven, collaborative, and intellectually stimulating environment. Staff are passionate about sustainable agriculture and ecological stewardship, fostering a culture of innovation, long-term thinking, and scientific rigor.
The headquarters is the epicenter of groundbreaking research into perennial agriculture, driving innovation that has the potential to revolutionize global food systems and address climate change. It's a key node in a global network of sustainable agriculture advocates.
While its main campus is in Kansas, The Land Institute's influence and collaborations are global. They support a network of researchers and projects in various countries, working with international partners to advance perennial agriculture. Their educational programs, publications, and advocacy reach a worldwide audience, promoting the adoption of sustainable farming practices internationally.
2440 E. Water Well Road
Salina
Kansas
USA
Address: Not Applicable (Network of Research Collaborators and Partner Institutions)
To test and adapt perennial crop varieties and agroecological systems in diverse climates, soil types, and socio-economic contexts worldwide, fostering localized solutions and accelerating the global transition to sustainable agriculture.
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As of April 2025, The Land Institute' leadership includes:
The Land Institute has been backed by several prominent investors over the years, including:
The Land Institute maintains a relatively stable leadership team. No major high-level executive hires or departures have been prominently announced in the past 12 months. Recent significant changes, like the appointment of Rachel Stroer as President, occurred prior to this period (2022).
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The Land Institute commonly uses the email format of [last name]@landinstitute.org for its staff. This is a typical format for research and non-profit organizations.
[last]@landinstitute.org
Format
stroer@landinstitute.org
Example
95%
Success rate
The Land Institute News • May 22, 2024
The Land Institute has been awarded a $10 million, 5-year grant from the USDA National Institute of Food and Agriculture to accelerate the domestication of Kernza®, the first perennial grain crop grown in the U.S. This funding will support research to improve Kernza's yield, grain quality, and agronomic performance, making it a more viable option for farmers....more
Grist • April 2, 2024
Grist features The Land Institute's long-term vision and progress in developing perennial grain crops like Kernza. The article highlights the environmental benefits of perennial agriculture, such as reduced soil erosion and carbon sequestration, and discusses the challenges and potential of scaling up these innovative farming systems....more
The Land Institute News • February 15, 2024
The Land Institute announced a new Civic Science Fellows program, supported by the Rita Allen Foundation and other partners, to foster collaboration between scientists and diverse communities. The program aims to ensure that perennial agriculture research and development are equitable and responsive to societal needs....more
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