HQ Function

Serves as a central hub for strategic planning, culinary development, operations management, marketing, human resources, and administrative functions supporting Restaurant Associates' nationwide operations.

Notable Features:

Modern corporate office facilities designed to support collaboration, innovation in culinary arts, and client engagement. May include state-of-the-art test kitchens and presentation centers.

Work Culture:

A dynamic and creative environment driven by a passion for food and hospitality. Emphasizes culinary excellence, teamwork, continuous improvement, and a strong client-focused approach. Employees are encouraged to be innovative and uphold high standards of service.

HQ Significance:

The headquarters is pivotal for standardizing high-quality service across all client locations, fostering culinary innovation, managing national accounts, and driving the company's strategic growth initiatives.

Values Reflected in HQ: The headquarters' operations reflect values such as culinary passion, quality, integrity, responsibility, and a commitment to delivering outstanding guest experiences.

Location:

Restaurant Associates primarily operates within the United States, with a strong presence in major metropolitan areas, particularly along the East Coast. As a division of Compass Group PLC, a UK-based multinational foodservice company, Restaurant Associates benefits from global best practices, culinary trends, and resource networks. However, its direct operational brand and services are concentrated in the U.S. market, where it supports a wide array of corporate, cultural, and educational clients with tailored foodservice solutions.

Street Address:

2 International Drive

City:

Rye Brook

State/Province:

NY

Country:

USA