HQ Function

Primary winemaking operations, grape processing, fermentation, barrel aging, bottling, vineyard management, administrative offices, and public tasting room for direct-to-consumer sales and visitor experiences.

Notable Features:

State-of-the-art, three-level gravity-flow winery designed to handle grapes with minimal intervention. Features extensive underground caves (over 20,000 sq ft) for optimal barrel aging, advanced sorting technology, geothermal loop system for energy efficiency, and a tasting room offering panoramic views of the Blue Mountains and estate vineyards.

Work Culture:

A culture deeply rooted in quality, sustainability, and innovation. The team is passionate about crafting world-class wines that reflect their unique terroir, fostering a collaborative environment that blends traditional winemaking artistry with modern techniques.

HQ Significance:

The headquarters is a pioneering facility in Washington State for gravity-flow winemaking and sustainable practices. It serves as the hub for producing Pepper Bridge's award-winning wines and is a key landmark in the Walla Walla Valley wine region, contributing significantly to its reputation.

Values Reflected in HQ: The headquarters embodies the winery's core values of excellence in winemaking, environmental stewardship, innovation, long-term vision, and a profound respect for the land and the Walla Walla Valley appellation.

Location:

Pepper Bridge Winery's primary operations are based in Walla Walla, Washington. Their wines are distributed throughout the United States via a network of regional distributors and direct-to-consumer channels. Additionally, Pepper Bridge Winery exports its wines to a select number of international markets, allowing connoisseurs globally to experience the quality and character of Walla Walla Valley terroir.

Street Address:

1704 J.B. George Road

City:

Walla Walla

State/Province:

Washington

Country:

USA