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Little Leaf Farms is a leading producer of fresh, locally grown baby lettuces and greens. Utilizing advanced hydroponic greenhouse technology, they are committed to sustainable farming practices, delivering high-quality, pesticide-free produce to consumers in the Northeast and Mid-Atlantic regions of the U.S. year-round. Their mission focuses on reducing food miles, ensuring peak freshness, and promoting environmentally responsible agriculture. End-users benefit from consistently fresh, safe, and flavorful greens that are grown closer to home.
Primary agricultural operations using advanced hydroponic greenhouse technology, research and development, crop cultivation, processing, packaging, distribution logistics for the New England region, and corporate administration.
State-of-the-art, energy-efficient hydroponic greenhouses, automated seeding and harvesting systems, advanced climate control, on-site water recycling (capturing rainwater and recycling up to 90% of water), commitment to pesticide-free growing, and natural sunlight supplemented by efficient LED lighting.
The work culture at Little Leaf Farms is driven by innovation in sustainable agriculture, a strong focus on quality and freshness, collaborative teamwork, and a commitment to local food systems and environmental responsibility. Employees often work in technologically advanced agricultural settings and contribute to a mission of providing fresh, healthy food to the community.
The Devens headquarters represents a leading model for modern, sustainable, and local food production in the Northeast. It significantly reduces food miles for millions of consumers, provides year-round fresh greens regardless of season, and showcases how technology can support environmentally friendly agriculture.
Little Leaf Farms currently focuses its operations and distribution within the United States, primarily serving the Northeast and Mid-Atlantic regions. Their business model emphasizes local production for regional markets to ensure maximum freshness, minimize food miles, and support local economies. While they don't have international production facilities, their impact is on transforming regional food systems within the U.S.
1 Monarch Drive
Devens
Massachusetts
USA
Address: 100 Green Hills Road, McAdoo, PA 18237
To significantly increase production capacity and provide fresh, locally grown greens to consumers in Pennsylvania, New York, New Jersey, and surrounding Mid-Atlantic states. This expansion allows Little Leaf Farms to shorten delivery times, reduce transportation costs and environmental impact, and ensure product freshness for a broader customer base.
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As of April 2025, Little Leaf Farms' leadership includes:
Little Leaf Farms has been backed by several prominent investors over the years, including:
Little Leaf Farms has strengthened its executive leadership in the past year with a key strategic hire to support its continued growth, operational scale, and expansion into new markets.
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Little Leaf Farms commonly utilizes an email format consisting of the first initial of an employee's name followed by their full last name. This structure is professional and relatively easy for contacts to predict when trying to reach someone at the company.
[first_initial][lastname]@littleleaffarms.com
Format
psellew@littleleaffarms.com
Example
85%
Success rate
Perishable News • December 5, 2023
Little Leaf Farms announced the appointment of Andrew Kendall as its new President and Chief Operating Officer. Kendall will oversee the company's operations and supply chain, focusing on scaling Little Leaf Farms' expansion on the East Coast. This strategic hire aims to support the company's rapid growth and increase its market presence....more
Produce Grower • July 13, 2023
Little Leaf Farms officially opened its new 10-acre hydroponic greenhouse in McAdoo, Pennsylvania. This facility doubles the company's growing capacity and extends its reach into the Mid-Atlantic region, supplying fresh, locally grown lettuce to millions more consumers. The new greenhouse incorporates advanced sustainable technologies....more
Food Business News • May 2, 2023
Little Leaf Farms is significantly expanding its operations, including the new Pennsylvania greenhouse and ongoing expansions at its Devens, Mass., facility. The company aims to make its sustainably grown lettuce accessible to over 50 million people on the East Coast, emphasizing reduced food miles and year-round availability....more
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