La Maison du Chocolat is a prestigious French luxury chocolatier, founded in Paris in 1977 by Robert Linxe. Renowned for its exceptional craftsmanship, high-quality ingredients, and innovative chocolate creations, the brand offers a wide array of ganaches, pralines, truffles, pastries, and macarons. La Maison du Chocolat has established itself as a symbol of Parisian elegance and gourmet chocolate worldwide, with boutiques in major international cities and a strong e-commerce presence. The company is celebrated for its subtle flavors, delicate textures, and artistic presentation, appealing to discerning chocolate connoisseurs globally. It is now part of the Savencia Fromage & Dairy group.
Serves as the main administrative, creative, and production center. It houses workshops for chocolatiers, quality control, logistics, and management for global operations.
State-of-the-art chocolate production facilities, including temperature-controlled environments and specialized equipment for crafting fine chocolates. Creative ateliers where Master Chefs develop new recipes.
A culture deeply rooted in French artisanal tradition, emphasizing precision, quality, creativity, and passion for chocolate. Collaborative environment with a focus on excellence and sensory experience.
The Nanterre facility is crucial for maintaining the brand's high standards of quality and innovation. It's where the unique recipes are developed and chocolates are produced before being shipped to boutiques worldwide.
La Maison du Chocolat supports global functions including the meticulous sourcing of fine cocoa beans, artisanal chocolate production in France, international retail boutique operations and management (with locations in France, USA, Japan, Hong Kong, UK, UAE, Kuwait), a robust e-commerce platform for worldwide shipping, global marketing and branding initiatives, and dedicated customer service to cater to its international clientele.
41-43 Rue de Courcelles
Nanterre
Île-de-France
France
Address: 10 W 49th St, New York, NY 10020 (Rockefeller Center Boutique - one of several US locations)
To serve the significant North American demand for luxury chocolates, manage local retail operations, and uphold brand standards in the region.
Address: Marunouchi Brick Square, 2-6-1 Marunouchi, Chiyoda-ku, Tokyo (One of several key Japanese locations)
Cater to the sophisticated Japanese market, manage a network of boutiques, and adapt offerings to local preferences while maintaining core brand identity.
Address: 45 Piccadilly, London W1J 0DS (One of the London boutiques)
To engage with the UK market, provide access to La Maison du Chocolat's offerings, and manage local retail operations.
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As of April 2025, La Maison du Chocolat' leadership includes:
La Maison du Chocolat has been backed by several prominent investors over the years, including:
Publicly available information on specific executive hires or exits for La Maison du Chocolat within the last 12 months is limited, which is common for subsidiaries of larger groups like Savencia. Leadership, particularly figures like Managing Director Guillaume Mazarguil and Master Chef Nicolas Cloiseau, appear stable in their roles, ensuring continuity in brand direction and creation.
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La Maison du Chocolat, like many French companies, likely utilizes email formats combining first name initials and last names. The exact corporate format may vary, but common patterns can be predicted.
Common formats include [first_initial][last_name]@lamaisonduchocolat.com or [first_name].[last_name]@lamaisonduchocolat.com. For example, 'jdoe@lamaisonduchocolat.com' or 'jane.doe@lamaisonduchocolat.com'.
Format
gmazarguil@lamaisonduchocolat.com
Example
70%
Success rate
World Coffee Portal • October 26, 2023
French chocolatier La Maison du Chocolat has launched its 2023 Christmas collection, 'Christmas Starry Night', featuring an array of festive chocolates, advent calendars, and pastries designed by Master Chef Nicolas Cloiseau. The collection emphasizes artisanal craftsmanship and seasonal flavors....more
Robb Report • April 5, 2024
La Maison du Chocolat was featured for its artistic and luxurious Easter egg collections, highlighting the brand's creativity and commitment to high-quality chocolate for seasonal celebrations. Their 'Sporty Chick' creation was noted for its playful design and exquisite taste....more
La Maison du Chocolat Press (official website) • February 1, 2024
La Maison du Chocolat updated its commitments page, detailing ongoing efforts in sourcing sustainable and ethical cocoa. The company emphasizes partnerships with cocoa farmers and transparency in its supply chain, aligning with growing consumer demand for responsible luxury goods....more
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