HQ Function

Serves as the central command for Koia's operations, including brand management, product innovation, marketing strategy, sales leadership, and administrative functions.

Notable Features:

While specific architectural details are not widely publicized, the headquarters is likely a modern office space designed to foster collaboration and reflect the company's vibrant, health-focused brand. Its location in Culver City places it in a dynamic business environment.

Work Culture:

Koia's work culture is likely dynamic, innovative, and mission-driven, centered around promoting plant-based nutrition and healthy lifestyles. Employees probably share a passion for wellness and sustainability, contributing to a collaborative and energetic atmosphere.

HQ Significance:

The headquarters is pivotal for Koia's growth, acting as the nerve center for developing new products, expanding market reach, and building brand presence in the competitive plant-based food and beverage industry.

Values Reflected in HQ: The headquarters likely embodies Koia's core values of health, transparency, innovation, and accessibility in plant-based nutrition, fostering an environment that supports these principles.

Location:

Koia's products are primarily distributed across the United States, available in major retail chains, grocery stores, and online platforms. While direct international office presence isn't prominent, their products may reach some international customers through online retailers or specialty importers. The core focus remains on the North American market, supporting functions like sales, marketing, and distribution nationally.

Street Address:

10000 Washington Blvd

City:

Culver City

State/Province:

California

Country:

USA