HQ Function

The headquarters manages corporate strategy, procurement, marketing, finance, IT, and provides comprehensive support services to its member-owned supermarkets. It also oversees the co-located distribution operations.

Notable Features:

The headquarters facility is notably co-located with a large, modern 600,000-square-foot distribution center, streamlining supply chain and logistical operations for the cooperative.

Work Culture:

The work culture at Key Food's headquarters is likely collaborative and service-oriented, driven by the mission to support the success of its independent member stores. There's an emphasis on retail expertise, operational efficiency, and responsiveness to market needs.

HQ Significance:

The Staten Island headquarters is crucial as the nerve center for the entire Key Food cooperative, facilitating the buying power, brand recognition, and operational support that allows hundreds of independent grocers to thrive.

Values Reflected in HQ: The integrated headquarters and distribution center reflect Key Food's values of efficiency, collaboration, and commitment to providing robust support and resources to its community-focused member stores.

Location:

Key Food's operations are predominantly concentrated in the Northeastern United States, with a strong presence in New York (including all five boroughs of NYC, Long Island, and upstate), New Jersey, Connecticut, Massachusetts, and Pennsylvania. The cooperative also has an expanding footprint in Florida. It supports this extensive network of independently owned supermarkets through centralized services like procurement, marketing, private label brand management, and distribution from its strategic locations.

Street Address:

1200 South Avenue

City:

Staten Island

State/Province:

NY

Country:

USA