HQ Function

The headquarters serves as the primary hub for research and development, corporate strategy, marketing, sales, and administrative operations. It's where the core scientific innovation for their plant-based products takes place.

Notable Features:

Features state-of-the-art R&D laboratories, advanced test kitchens, sensory testing facilities, and collaborative office spaces designed to foster innovation in food science and technology.

Work Culture:

The work culture at Impossible Foods HQ is typically described as mission-driven, innovative, fast-paced, and collaborative, with a strong emphasis on sustainability, scientific excellence, and impacting the global food system.

HQ Significance:

Its location in Silicon Valley provides access to top-tier talent in biotechnology, software engineering, and food science, as well as proximity to venture capital and a culture of disruption. This allows Impossible Foods to stay at the cutting edge of food technology.

Values Reflected in HQ: The headquarters reflects Impossible Foods' core values of innovation (through R&D labs), sustainability (in its operational considerations, though not widely publicized architecturally), and scientific rigor (evident in the advanced facilities).

Location:

Impossible Foods primarily supports its global operations from its US headquarters and manufacturing sites. Its international expansion strategy involves partnerships with distributors and food service chains in various countries, including Canada, Australia, New Zealand, Singapore, Hong Kong, Macau, the United Arab Emirates, and the United Kingdom. Product development, core marketing strategy, and supply chain oversight for these international markets are managed centrally, with regional teams or partners handling local execution.

Street Address:

400 Saginaw Dr

City:

Redwood City

State/Province:

California

Country:

USA