HQ Function

Serves as the primary hub for kombucha brewing, research and development, product innovation, corporate operations, and distribution management.

Notable Features:

State-of-the-art brewing facility designed for large-scale production with a focus on quality control and sustainable practices. Features advanced fermentation and packaging lines.

Work Culture:

Humm fosters a vibrant, collaborative, and health-conscious work environment. Employees often share a passion for wellness, community, and the Humm brand, contributing to an energetic and innovative atmosphere.

HQ Significance:

The Bend headquarters is central to Humm's identity, reflecting its Oregonian roots and commitment to craft quality. It enables centralized production and innovation, crucial for maintaining product consistency and brand integrity.

Values Reflected in HQ: The headquarters embodies Humm's values of health (through its product), community (local employment and engagement), sustainability (in its operations), and innovation (R&D hub).

Location:

Humm Kombucha primarily focuses on the United States market, with extensive distribution through major national and regional retailers, as well as online platforms. While their physical operations are centered in the US, their products reach a wide consumer base across the country. International expansion status is not a primary public focus at this time.

Street Address:

20720 Brinson Blvd

City:

Bend

State/Province:

Oregon

Country:

USA