HQ Function

The location serves as the primary site for all restaurant operations, including fine dining (Dining Room) and casual dining (Tavern), culinary creation, beverage program management, guest services, staff training, and local supplier coordination.

Notable Features:

Features distinct Dining Room and Tavern sections, renowned floral arrangements by Roberta Bendavid, murals by artist Robert Kushner, a wood-burning oven, and an open kitchen element in the Tavern. The ambiance is warm, rustic, and elegant.

Work Culture:

Reflects Danny Meyer's 'Enlightened Hospitality' philosophy, prioritizing employee well-being to enhance guest experiences. Known for a professional, high-energy environment that values teamwork, excellence in service, and culinary passion.

HQ Significance:

As the single, iconic location of Gramercy Tavern, it is a landmark in American gastronomy, consistently recognized for its quality, innovation in farm-to-table dining, and significant influence on hospitality standards in NYC and beyond.

Values Reflected in HQ: The headquarters' operations and design reflect core values such as excellence in cuisine and service, commitment to seasonality and local sourcing, genuine hospitality, community engagement, and appreciation for art and aesthetics.

Location:

Gramercy Tavern operates from its single, renowned location in New York City. While it doesn't have international physical branches, it commands a significant global reputation, attracting an international clientele and influencing culinary practices worldwide through its dedication to American cuisine, seasonal ingredients, and exceptional service standards. Its affiliation with Union Square Hospitality Group connects it to a network with broader global recognition.

Street Address:

42 E 20th St

City:

New York

State/Province:

NY

Country:

USA