HQ Function

The headquarters serves as the central hub for corporate strategy, administration, supply chain management, technology development, marketing, and overall operational oversight for the company's North American operations.

Notable Features:

The campus is a modern corporate complex designed to facilitate collaboration and innovation, featuring extensive office space, training facilities, and likely test kitchens or product development centers.

Work Culture:

As a family-owned business, Gordon Food Service emphasizes a culture of care, integrity, and customer focus. Employees often describe a supportive environment with a strong emphasis on teamwork and community involvement.

HQ Significance:

The headquarters is significant as the nerve center for one of North America's largest privately-held foodservice distributors, driving innovation and supporting a vast network of distribution centers and customers.

Values Reflected in HQ: The headquarters' design and operations likely reflect Gordon Food Service's core values of service, relationships, integrity, and a pioneering spirit.

Location:

Gordon Food Service primarily operates within North America, with an extensive network of distribution centers and offices across the United States and Canada. While their direct operational footprint is North American, they engage in global sourcing to procure a wide variety of products for their customers, thereby having an indirect global reach through their supply chain.

Street Address:

1300 Gezon Parkway SW

City:

Wyoming

State/Province:

MI

Country:

USA