HQ Function

The headquarters served as the central hub for Dairy Crest's corporate functions, including strategic management, finance, marketing, human resources, and legal affairs for its UK-wide operations.

Notable Features:

Claygate House was a modern office building providing a functional and collaborative environment for corporate staff. No specific unique architectural features are widely publicized; it was a typical corporate head office.

Work Culture:

The work culture at Dairy Crest was generally characterized by a focus on quality, innovation in product development (especially for its key brands), and operational efficiency within the competitive fast-moving consumer goods (FMCG) sector. There was an emphasis on heritage and British provenance for many of its products.

HQ Significance:

The Esher headquarters was significant as the command center for one of the UK's largest dairy food companies, overseeing the strategy and operations that brought popular dairy brands to millions of consumers.

Values Reflected in HQ: The headquarters likely aimed to reflect professionalism, a commitment to quality associated with its leading brands, and the efficiency required to operate successfully in the dairy industry.

Location:

While Dairy Crest's primary market was the United Kingdom, it had a notable international presence through the export of its key brands, particularly Cathedral City cheese. These products were sold in various countries, including Ireland, the USA, Canada, Australia, and parts of Europe. Global functions supported these export activities, including international sales, marketing adaptations, and supply chain management. Following the acquisition by Saputo, these brands now benefit from Saputo's extensive global network and resources.

Street Address:

Claygate House, Littleworth Road

City:

Esher

State/Province:

Surrey

Country:

United Kingdom