HQ Function

Serves as the primary hub for food acquisition, warehousing, volunteer activities, and distribution logistics for Northeast Ohio. It also houses administrative staff, program management, and community outreach initiatives.

Notable Features:

State-of-the-art, 197,000 square-foot facility featuring expansive dry, refrigerated, and frozen storage; a large volunteer repack center; a community kitchen for meal preparation and culinary training; client service marketplace (Market at Midtown); and administrative offices.

Work Culture:

Mission-driven, compassionate, collaborative, and community-oriented. Staff and volunteers work together with a shared commitment to alleviating hunger and providing hope to those in need.

HQ Significance:

The headquarters is the central nervous system for hunger relief efforts in the region, directly impacting the lives of hundreds of thousands of people annually by ensuring access to nutritious food and essential services.

Values Reflected in HQ: Community, compassion, stewardship, efficiency, innovation, and collaboration are reflected in the design and functionality of the new, larger facility built to better serve the community's needs.

Location:

The Greater Cleveland Food Bank's direct operations and services are concentrated within its six-county service area in Northeast Ohio: Ashtabula, Ashland, Cuyahoga, Geauga, Lake, and Richland. While it is a key member of the national Feeding America network, its 'presence' is regional, dedicated to alleviating hunger locally within these communities.

Street Address:

15500 S. Waterloo Road

City:

Cleveland

State/Province:

Ohio

Country:

USA