HQ Function

Primary brewing, bottling, distribution, and administrative operations for Clearly Kombucha prior to its 2018 acquisition.

Notable Features:

The facility housed a full-scale kombucha brewery, including fermentation tanks, a canning/bottling line, and quality control labs, essential for producing their organic beverages.

Work Culture:

As a craft beverage startup, the culture was likely dynamic, passionate, and focused on innovation, quality, and promoting a healthy lifestyle. It probably fostered a collaborative environment centered on creating high-quality kombucha.

HQ Significance:

The Fairfield facility was central to Clearly Kombucha's production integrity, product development, brand identity in Northern California, and its ability to scale before its acquisition.

Values Reflected in HQ: The operational headquarters would have reflected the company's core values, such as a commitment to organic ingredients, stringent quality control, product innovation, and potentially sustainable production practices.

Location:

Prior to its acquisition in 2018, Clearly Kombucha's products were primarily distributed across the United States, with a notable presence in natural food stores, major grocery chains, and specialty retailers. The acquisition by CCEP Ventures was intended to leverage CCEP's network to potentially expand this reach.

Street Address:

5055 Business Center Dr Ste 112

City:

Fairfield

State/Province:

California

Country:

USA