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Blount Fine Foods's Overview

Total employees830
HeadquartersFall River
Founded1880

Blount Fine Foods is a family-owned and operated company renowned for crafting premium-quality, fresh refrigerated and frozen soups, sauces, side dishes, and gourmet entrees. With a rich heritage in food production that dates back five generations to 1880 with the family's oyster business, the modern Blount Fine Foods entity, established in 1946, leverages culinary expertise and advanced manufacturing processes. They serve a diverse clientele including retail (Blount brand and private label), foodservice (restaurants, healthcare, education), and club store channels across North America. The company is recognized for its commitment to high-quality ingredients, innovative recipes, food safety, and sustainable practices.

Where is Blount Fine Foods's Headquarters?

HQ Function

The headquarters serves as the central hub for corporate administration, strategic planning, culinary innovation, research and development, sales, and marketing operations.

Notable Features:

The facility likely includes modern office spaces, state-of-the-art culinary R&D kitchens, pilot plants for new product testing, and advanced quality assurance laboratories.

Work Culture:

As a family-owned business, the work culture likely emphasizes collaboration, culinary passion, quality focus, innovation, and a commitment to customer satisfaction, fostering a sense of community among employees.

HQ Significance:

This location is pivotal for driving the company's growth, maintaining its high standards of product quality and innovation, and managing its North American operations effectively.

Values Reflected in HQ: The headquarters' operations and facilities likely reflect Blount's core values of quality, culinary excellence, food safety, innovation, and family heritage.

Location:

Blount Fine Foods primarily operates and distributes its products within North America, focusing on the United States and Canada. While they may source ingredients globally to ensure quality and authenticity, their direct manufacturing and sales presence is concentrated in these North American markets. They support national retail chains, foodservice operators, and club stores across the continent.

Street Address:

630 Currant Road

City:

Fall River

State/Province:

MA

Country:

USA

Blount Fine Foods's Global Presence

Warren, RI, USA

Address: 383 Water Street, Warren, RI 02885, USA

Serves as a key production and distribution point, particularly for the Eastern United States, ensuring efficient supply chain management and product freshness.

McKinney, TX, USA

Address: 1200 Orchard Drive, McKinney, TX 75071, USA

Enhances national distribution capabilities, reduces transit times and costs for a large portion of the country, and supports Blount's growth in key markets.

Gresham, OR, USA

Address: 1020 NE Hogan Dr, Gresham, OR 97030, USA

Strengthens Blount's manufacturing footprint and service capabilities for customers in the Pacific Northwest and broader West Coast region.

Buying Intent Signals for Blount Fine Foods

Highperformr Signals uncover buying intent and give you clear insights to target the right accounts at the right time — helping your sales, marketing, and GTM teams close more deals, faster.

Notable news
Hiring actively
Corporate Finance
Corporate Finance
Corporate Finance
Corporate Finance
Corporate Finance
*Example signal, not calculated in real time

Executive Team of Blount Fine Foods

As of April 2025, Blount Fine Foods' leadership includes:

Todd Blount - President & CEO
Douglas J. Gregoire - Chief Financial Officer
William Bigelow - Chief Operating Officer
Bob Sewall - Executive Vice President of Sales & Marketing
Jeff Wirtz - Chief Customer Officer

Investors of Blount Fine Foods

Blount Fine Foods has been backed by several prominent investors over the years, including:

Privately Held (Family-Owned)

Executive New Hires/Exits in the Last 12 Months

Hire0
Exits0

As a private company, Blount Fine Foods does not always publicize all executive movements. Publicly available information on executive hires or exits in the last 12 months is limited. Any significant leadership changes are typically announced via industry press releases or company statements.

Technology (Tech Stack) used by Blount Fine Foods

Discover the tools Blount Fine Foods uses. Highperformr reveals the technologies powering your target accounts — helping your sales, marketing, and GTM teams prioritize smarter and close faster.

Blount Fine Foods Email Formats and Examples

Blount Fine Foods likely utilizes common corporate email formats. The most probable patterns are [first_initial][last]@blountfinefoods.com or [first].[last]@blountfinefoods.com.

flast@blountfinefoods.com

Format

tblount@blountfinefoods.com

Example

90%

Success rate

News and media

Providence Business NewsDecember 1, 2023

Blount Fine Foods completes $2M expansion project at Warren plant

Blount Fine Foods Corp. recently completed a $2 million expansion project at its Warren production facility. The project, which began in the spring, involved expanding the cooler at the facility to support continued growth in the company’s retail business....more

Perishable NewsMay 10, 2023

Blount Fine Foods Launches New Line of Gourmet Mac & Cheese

Blount Fine Foods announced the launch of a new line of gourmet macaroni and cheese dishes. These chef-inspired recipes are designed for retail and foodservice, offering convenient, high-quality comfort food options....more

Blount Fine Foods NewsOctober 11, 2022

Blount Fine Foods Breaks Ground on New Soup Plant in McKinney, Texas

Blount Fine Foods broke ground on what will be its fourth soup plant, and its first in Texas. The new 14.5-acre site in McKinney Corporate Center will initially house a 70,000 sq. ft. plant, with plans to expand to 200,000 sq. ft....more

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