HQ Function

The headquarters serves as the central hub for all restaurant operations, including fine dining service, an extensive wine program management, culinary creation and execution, guest relations, and staff training for its high standards of hospitality.

Notable Features:

The facility is famed for its massive, world-renowned wine cellar holding over half a million bottles, its distinctively opulent and somewhat labyrinthine series of dining rooms, and the separate, private Harry Waugh Dessert Room.

Work Culture:

The work culture at Bern's Steak House is characterized by a strong emphasis on excellence, meticulous attention to detail, continuous learning (especially in wine and culinary arts), and a deep respect for tradition. It's known for rigorous training programs and fostering long-tenured staff dedicated to providing an exceptional guest experience.

HQ Significance:

The headquarters is not just a restaurant but a culinary landmark and a testament to the founders' vision. Its significance lies in its historical contribution to American fine dining, its status as a 'destination restaurant,' and its influence on wine programs worldwide.

Values Reflected in HQ: The headquarters embodies values of uncompromising quality, passion for culinary arts and oenology, dedication to guest satisfaction, a commitment to tradition, and continuous improvement.

Location:

While Bern's Steak House operates from a single iconic location in Tampa, Florida, its reputation for culinary excellence, an unparalleled wine collection, and unique dining experience gives it a significant global presence. It attracts gourmands, wine enthusiasts, and tourists from around the world, making it an internationally recognized culinary destination. Its influence is felt through its high standards in the steakhouse industry and its legendary status among food and wine connoisseurs globally.

Street Address:

1208 S Howard Ave

City:

Tampa

State/Province:

Florida

Country:

USA