Bay State Milling Company is a family-owned business that has been a cornerstone of the American milling industry for over a century. They specialize in providing high-quality, plant-based ingredients, including conventional and organic flours, ancient grains, seeds, and custom blends to food manufacturers and distributors. With a strong commitment to sustainability, innovation, and customer partnerships, Bay State Milling focuses on nourishing a changing world through wholesome and responsibly sourced ingredients.
The Quincy headquarters serves as the central hub for executive management, strategic planning, finance, sales, marketing, research & development, and overall corporate administration for its nationwide operations.
The headquarters is a modern office facility designed to support collaboration and innovation. Its location provides access to the vibrant business ecosystem of the Greater Boston area.
As a long-standing family-owned company, the work culture at the headquarters likely emphasizes collaboration, integrity, long-term vision, and a commitment to quality and customer service. Employees often describe a supportive and professional environment.
The Quincy headquarters is significant as it steers the company's strategic direction, fosters innovation in plant-based ingredients, and manages relationships with key national and international customers and partners.
Bay State Milling Company primarily operates within the United States, with multiple milling and processing facilities strategically located across the country to serve the North American food industry. While their physical plants are US-based, they source grains from North America, including Canada, and their ingredients are utilized by food manufacturers whose products may be distributed globally. Their direct global operations mainly involve ingredient sales and support to international customers.
100 Congress Street
Quincy
MA
USA
Address: 8101 W. Buckeye Road, Tolleson, AZ 85353
Serves as a key production and distribution hub for the Southwest region, ensuring timely supply of high-quality milled grain products.
Address: 16350 County Road 32, Platteville, CO 80651
Supports customers in the Rocky Mountain region and central US, with a focus on both traditional and specialty grain markets.
Address: 47 Lafayette Street, Winona, MN 55987
Serves the Upper Midwest and contributes to the company's specialty ingredient capabilities, honoring its long heritage in the region.
Address: 136 RDO Drive, Mooresville, NC 28115
Provides specialized ingredient solutions and logistical support to customers in the Southeastern United States.
Address: 255 E. North Frontage Rd, Bolingbrook, IL 60440
Enhances the company's ability to provide customized blends and efficient distribution to the extensive food industry in the Midwest.
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As of April 2025, Bay State Milling Company' leadership includes:
Bay State Milling Company has been backed by several prominent investors over the years, including:
As a privately held company, Bay State Milling does not frequently publicize all executive changes. Based on public information, there have been no major widely reported executive hires or exits in the last 12 months. The leadership team appears stable.
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Bay State Milling Company most commonly uses the [first_initial][last]@baystatemilling.com email format. Other potential formats exist but this is the most frequently observed.
[f][last]@baystatemilling.com
Format
jdoe@baystatemilling.com
Example
85%
Success rate
Food Business News • September 12, 2023
Bay State Milling Co. is expanding its SowNaked Mindfully Farmed Oats program, which focuses on oats grown using regenerative agriculture practices. The expansion aims to increase the supply of these sustainably grown oats for food manufacturers....more
World-Grain.com • September 12, 2023
Bay State Milling Company announced an expansion of its SowNaked Mindfully Farmed Oats program, partnering with more farmers to increase acreage dedicated to regeneratively grown hulless oats. This initiative underscores their commitment to sustainability and soil health....more
BakingBusiness.com • February 1, 2023
Bay State Milling Co. has launched WinGold, a new non-GMO wheat flour designed as a cost-effective alternative to organic flour for bakers seeking clean label ingredients. This new flour aims to provide functionality and quality while meeting consumer demand for simpler ingredient lists....more
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