Atelier Crenn, located in San Francisco, California, is the flagship restaurant of acclaimed Chef Dominique Crenn. Awarded three Michelin stars, it is celebrated for its innovative and artistic approach to modern cuisine, which Chef Crenn terms 'poetic culinaria.' Each multi-course tasting menu is presented as a poem, with dishes crafted from sustainably sourced, seasonal ingredients, often from local farms and providers. Atelier Crenn offers an intimate and immersive dining experience, emphasizing storytelling, artistry, and a deep connection to nature.
Primary fine-dining restaurant, center for culinary innovation under Chef Dominique Crenn, and the flagship establishment of her brand.
Intimate 28-seat dining room, elegant and minimalist decor reflecting 'poetic culinaria', focus on an immersive guest experience, often featuring natural elements and art. Known for its artistic dish presentations.
A high-performance, creative, and disciplined environment focused on culinary excellence, precision, and exceptional service. Strong emphasis on teamwork, sustainability, and continuous learning under Chef Crenn's mentorship.
Flagship restaurant of Dominique Crenn, the first female chef in the United States to earn three Michelin stars for her restaurant. A global benchmark for innovative cuisine, sustainability in fine dining, and artistic culinary expression. Forerunner in adopting novel food technologies, such as being among the first to plan offering cultivated meat.
While Atelier Crenn is based in San Francisco, Chef Dominique Crenn's influence and the brand's philosophy extend globally through her international restaurant, Golden Poppy in Paris, numerous media appearances, cookbooks, advocacy for sustainability and food innovation, and participation in global culinary events. The core function supported globally is the promotion of 'poetic culinaria', sustainable practices, and culinary excellence.
3127 Fillmore St
San Francisco
CA
USA
Address: 3131 Fillmore St, San Francisco, CA 94123, USA
Complements Atelier Crenn by offering an alternative dining style focusing on classic French dishes and fine wines, catering to a broader audience while maintaining high culinary standards.
Address: 24 Rue Cadet, 75009 Paris, France
Expands Chef Crenn's culinary vision to Europe, particularly her home country of France, introducing her unique blend of Californian and French gastronomy to a new audience.
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As of April 2025, Atelier Crenn' leadership includes:
Atelier Crenn has been backed by several prominent investors over the years, including:
Atelier Crenn is a chef-driven fine dining establishment where leadership is centered around Chef Dominique Crenn. Major 'executive' changes, in the corporate sense, are not typically publicized. The core leadership team has demonstrated stability. No major executive hires or exits have been publicly announced in the last 12 months.
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Atelier Crenn primarily uses specific email addresses for reservations and official inquiries, managed centrally. Direct email addresses for individual staff members are not typically publicized for external communication.
Official communications are typically handled via designated email addresses like reservations@ateliercrenn.com. A standardized [first_initial][last]@ateliercrenn.com format for general staff is not publicly confirmed or promoted for external contact.
Format
reservations@ateliercrenn.com
Example
90%
Success rate
Forbes / GOOD Meat • December 6, 2023
Chef Dominique Crenn announced that her San Francisco restaurant, Bar Crenn (sister to Atelier Crenn), would be among the first in the U.S. to feature GOOD Meat's cultivated chicken, underscoring her commitment to sustainable and innovative food solutions....more
Michelin Guide • December 5, 2023
Atelier Crenn, led by Chef Dominique Crenn, successfully retained its prestigious three-star rating in the Michelin Guide California 2023. This honor recognizes the restaurant's sustained excellence in 'poetic culinaria,' innovative cuisine, and exceptional dining experience....more
Eater • June 27, 2023
Chef Dominique Crenn expanded her international presence by opening Golden Poppy, her first restaurant in Paris, France. The restaurant brings her signature Californian culinary style, with a focus on pescatarian and plant-based dishes, to her native country....more
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