Angel yeast
Angel yeast's Overview
Angel Yeast Co., Ltd. (SSE: 600298) is a globally recognized high-tech company specializing in the research, development, production, and distribution of yeast, yeast extracts, and a wide array of related bio-technical products. Founded in 1986 and headquartered in Yichang, China, Angel Yeast has grown to become one of the world's largest suppliers in its field. The company serves diverse industries including baking, brewing, food seasoning, animal nutrition, human health, plant care, and specialized enzyme preparations. With a strong commitment to innovation and sustainability, Angel Yeast operates multiple production facilities and R&D centers worldwide, catering to customers in over 160 countries and regions.
Where is Angel yeast's Headquarters?
HQ Function
Serves as the global command center, orchestrating strategic planning, research and development initiatives, corporate management, and international operations for Angel Yeast's diverse business units.
Notable Features:
Features state-of-the-art R&D laboratories, advanced biotechnology research facilities, pilot plants, and modern administrative offices. While specific architectural highlights are not widely publicized, the campus is designed to foster innovation, efficiency, and collaboration.
Work Culture:
The work culture at Angel Yeast's HQ emphasizes scientific excellence, continuous improvement, global teamwork, and customer satisfaction. It blends a strong R&D focus with a dynamic approach to international market expansion, fostering a results-oriented and innovative environment committed to 'Natural, Nutritious, and Healthy' product philosophies.
HQ Significance:
The Yichang headquarters is pivotal as the birthplace of Angel Yeast and the core of its technological advancements and global strategy. It symbolizes the company's journey from a local enterprise to a significant player in the global yeast and biotechnology industry, driving innovation and setting international standards.
Values Reflected in HQ: The headquarters embodies Angel Yeast's core values of innovation, quality, customer-centricity, employee development, and sustainable development. This is evident in its substantial investment in R&D infrastructure, commitment to global best practices, and focus on eco-friendly production processes.
Location:
Angel Yeast supports a wide range of functions globally, including research & development, manufacturing, sales & marketing, technical support, and supply chain management. Through its network of advanced production bases in China, Egypt, and Russia, along with numerous sales offices and technical service centers across Asia, Europe, Africa, North America, and South America, Angel Yeast effectively serves customers in over 160 countries. The company caters to diverse industries such as baking, food seasoning, alcoholic beverages, human nutrition (health food, supplements), animal nutrition, plant nutrition, and specialized enzyme preparations, demonstrating a comprehensive global reach and operational capability.
Street Address:
168 Chengdong Avenue
City:
Yichang
State/Province:
Hubei
Country:
China
Angel yeast's Global Presence
Beni Suef, Egypt
Address: Plot No. (25,26,27) - Sector (3) - Industrial Zone for Small & Medium Enterprises, new Beni Suef City, Beni Suef, Egypt
To efficiently serve the rapidly growing demand for high-quality yeast products in the Middle Eastern and African markets, leveraging local resources and ensuring proximity to key regional customers.
Dankov, Lipetsk Oblast, Russia
Address: территория опережающего социально-экономического развития Данков, участок 1, строение 1, Dankov, Lipetsk Oblast, Russia, 399850
To strengthen Angel Yeast's presence in Russia and the CIS, providing localized production, tailored solutions for regional food and agricultural needs, and reducing supply chain lead times.
Binzhou, Shandong, China
Address: North Outer Ring Road, Chiping District, Liaocheng City, Shandong Province (relocated from Binzhou)
To enhance production capacity for specialized yeast products, support domestic market needs, and contribute to Angel Yeast's global supply chain for yeast-derived ingredients.
Buying Intent Signals for Angel yeast
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Executive Team of Angel yeast
As of April 2025, Angel yeast' leadership includes:
Investors of Angel yeast
Angel yeast has been backed by several prominent investors over the years, including:
Executive New Hires/Exits in the Last 12 Months
The core executive team composition at Angel Yeast was largely reaffirmed in May 2023 with the re-appointment of key senior management by the 9th Board of Directors. This indicates leadership stability and continuity in strategic direction. No other major widely publicized new hires or departures at the top executive level have been noted in the immediate past 12-18 months.
New Appointments:
Technology (Tech Stack) used by Angel yeast
Discover the tools Angel yeast uses. Highperformr reveals the technologies powering your target accounts — helping your sales, marketing, and GTM teams prioritize smarter and close faster.
Angel yeast Email Formats and Examples
Angel Yeast likely utilizes several email formats across its global operations to facilitate communication. For international contacts, a common structure is often [first_initial][last_name]@angelyeast.com or [firstname].[lastname]@angelyeast.com. For employees based in China, Pinyin-based names like [lastname][first_initial_of_givenname]@angelyeast.com or [full_pinyin_name]@angelyeast.com might also be in use. Generic departmental or inquiry emails (e.g., info@angelyeast.com, aie@angelyeast.com for exports) are also common for specific functions.
[first_initial][last_name]@angelyeast.com
Format
jdoe@angelyeast.com
Example
70%
Success rate
News and media
FoodIngredientsFirst.com • May 28, 2024
Angel Yeast boosts bread recipes with new semi-dry yeast for frozen dough
Angel Yeast has launched a new semi-dry yeast product specifically designed to enhance the quality and performance of frozen dough. This innovation aims to provide bakers with more convenient and effective solutions for producing high-quality bread products from frozen dough, improving texture and fermentation stability....more
PR Newswire • April 2, 2024
Angel Yeast Unveils Upgraded AnPro Yeast Hydrolysate for Enhanced Aquaculture Feed Solutions
Angel Yeast introduced an upgraded version of its AnPro yeast hydrolysate, a functional feed ingredient for aquaculture. The enhanced product aims to improve feed attractiveness, support gut health, and boost immunity in aquatic animals, contributing to more sustainable and efficient aquaculture practices....more
Angel Yeast (Press Release) • February 27, 2024
Angel Yeast Showcasing Innovative Yeast and Biotech Solutions at Gulfood 2024
Angel Yeast participated in Gulfood 2024 in Dubai, showcasing its latest innovations in yeast, yeast extracts, and healthy ingredients for the food and beverage industry. The company highlighted its solutions for baking, savory flavoring, nutrition and health, and sustainable biotechnology....more
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