America's Test Kitchen (ATK) is a multi-platform media company renowned for its meticulous and scientific approach to cooking. They develop and test thousands of recipes each year in their extensive test kitchen facility. ATK publishes popular magazines (Cook's Illustrated, Cook's Country), produces award-winning television shows (America's Test Kitchen, Cook's Country), creates a wide array of cookbooks, and offers an online cooking school and websites. The company is dedicated to providing home cooks with foolproof recipes, unbiased kitchen equipment reviews, and practical cooking education.
The headquarters serves as the primary hub for all recipe development and testing, content creation including magazines, books, television shows, and online courses, as well as photography, video production, and corporate operations.
A 55,000-square-foot state-of-the-art facility featuring multiple test kitchens (over 15,000 sq ft dedicated to kitchen space), television and video recording studios, photography studios, extensive prop and equipment rooms, a tasting room, and modern, collaborative office spaces.
The work culture at ATK is highly collaborative, detail-oriented, and driven by a shared passion for food and culinary excellence. It emphasizes rigorous testing, research, continuous improvement, and creative problem-solving. Employees often describe it as an environment for dedicated food enthusiasts and media professionals.
This facility is the heart of ATK's operations, where its trusted content is meticulously created and validated. The scale and sophistication of the kitchens and studios are critical for maintaining the brand's high standards of quality, reliability, and innovation in culinary media.
America's Test Kitchen primarily reaches its global audience through its extensive digital platforms, including its websites (americastestkitchen.com, cooksillustrated.com, cookscountry.com), online cooking school, and active social media channels. Their popular cookbooks and magazines have international distribution, and their television programs are syndicated in various countries. While their physical operations and content creation are centralized in the U.S., their culinary expertise and educational materials are consumed by home cooks worldwide.
21 Drydock Avenue, Suite 210E
Boston
MA
USA
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As of April 2025, America's Test Kitchen' leadership includes:
America's Test Kitchen has been backed by several prominent investors over the years, including:
In the past 12 months, America's Test Kitchen appointed Tonya Hopkins as its new Chief People Officer. The company was also acquired by Marquee Brands in October 2023, with the existing executive leadership, including CEO Dan Suratt, largely remaining in place post-acquisition. No other major executive departures have been publicly announced during this period.
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America's Test Kitchen likely utilizes standard corporate email address formats. A common pattern is the first initial followed by the last name, or the full first name separated from the last name by a period, at their domain @americastestkitchen.com.
[firstinitial][lastname]@americastestkitchen.com
Format
jdoe@americastestkitchen.com
Example
75%
Success rate
Broadcasting+Cable • February 7, 2024
America’s Test Kitchen has launched a free ad-supported streaming television (FAST) channel, making its extensive library of cooking shows available on platforms like Amazon Freevee, LG Channels, Plex, The Roku Channel, Samsung TV Plus, Sling Freestream, and Vizio WatchFree+....more
PR Newswire • October 3, 2023
Marquee Brands LLC, a prominent global brand owner and marketer, announced its acquisition of America's Test Kitchen, including its well-known brands Cook's Illustrated and Cook's Country. The acquisition aims to accelerate ATK's growth and expand its digital footprint....more
Business Wire • July 11, 2023
America's Test Kitchen announced the appointment of Tonya Hopkins as its new Chief People Officer. Hopkins brings extensive experience to the role and will oversee all aspects of human resources, talent strategy, and company culture....more
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